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Cheesy Chicken Potato Bake With Kale

Cheesy Chicken Potato Bake With Kale

Cheesy Chicken Potato Bake With Kale
Author: 
Recipe type: Entrees
Prep time: 
Cook time: 
Total time: 

Serves: 8
 

The house will be filled with an incredible aroma as this slow cooker meal bakes throughout the afternoon.
Ingredients
  • 2 lbs. russet potatoes, cut into bite sized pieces
  • ¼ lb. bacon, diced
  • 2 lbs. chicken breasts
  • 1 onion, diced
  • 3 cups colby jack cheese, shredded
  • 1 bunch kale, chopped
  • 1 cup milk
  • Salt and pepper

Instructions
  1. Use cooking spray to coat inside of crock pot.
  2. Add the following ingredients as layers: potatoes first, kale second, and onions third. Add bacon over top then cover with ½ of cheese.
  3. Add chicken over top of cheese and cover with remaining cheese.
  4. Pour milk over top of cheese then season with salt and pepper.
  5. Set crock pot to high heat and cook for 3½ to 5 hours until potatoes are tender.

 

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