Potato and Kale Soup
One cold Sunday afternoon I decided to see what was in the pantry to help make a scrumptious soup. Seeing as we had a few cans of chicken broth and potatoes left over, I decided to create this dish. It's similar to the Zuppa Tuscano from Olive Garden but uses beef instead of sausage. Print Potato and Kale Soup Author: Bryan Bowers Recipe type: Soups Prep time: 15 mins Cook time: 20 m ...
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